Topics include Live Animal Evaluation, Meat Science, Youth PQA Plus, Swine Health & Biosecurity, Show Pig Nutrition and Showmanship Tips & Tricks. Cost is $10 per person and registration deadline is March 19, 2017.
Topics include Live Animal Evaluation, Meat Science, Youth PQA Plus, Swine Health & Biosecurity, Show Pig Nutrition and Showmanship Tips & Tricks. Cost is $10 per person and registration deadline is March 19, 2017.